Gorditas

Ingredients

• Baking powder
• Baking soda
• Eggs
• Hot water or milk 
• Sugar
• Butter or Olive oil 
• Cinnamon
• Sour cream 
• Salt 

Preparation

Mix dry ingredients: flour (start with 1 cup), sugar (start with 3/4 cup), baking soda (1/2tsp), baking powder (1 tsp) and cinnamon (to taste). Add salt if sour cream does not have salt or to taste.

Combine the liquids (eggs (2), melted butter or olive oil (4 tblsp) and start with 1/2 cup of hot water or milk, add small container of sour cream. Add dry ingredients and mix until dough is soft, but not mushy.

Make small patties and use a flat pan to cook them in.

Enjoy by themselves, or jam and accompany them with milk, coffee, or hot chocolate.

Quiche - Veggie

Ingredients

• Egg whites
• Milk
• Cheese
• Broccoli
• Chilli
• Mushroom
• Onion
• Flour
• Salt and pepper

Preparation

Chop vegetables: onion, chile, mushrooms and broccoli.

Mix two cups of milk with 4 eggs and 1 cup of flour.. 

Chop veggies.

Saute veggies in a skillet with a bit of olive oil.

Spread cheese in the bottom of a glass container.

Add sauteed veggies on top of the cheese.

Add milk, egg and flour mixture. Add salt and pepper to taste.

Preheat oven to 400 degrees.

Bake until eggs are set.

Cheesecake - Reduced Guilt!

Ingredients

• Reduced fat Keebler crust (found at any supermarket)
• Fat free carnation evaporated milk
• Reduced fat condensed milk
• 3 egg whites (its more convenient to use from a box)
• Vanilla 
• Reduced fat Philadelphia cream cheese
• Half a cup of regular milk (optional so its less sweet)

Preparation 

Pre-heat the oven to 375 degrees.

Blend all ingredients together until thoroughly mixed.

Two table spoons of vanilla.

Add ingredients to the pie crusts.

Usually one set of ingredients makes two pies.

Bake for 35 minutes. Turn off the oven and let the pies continue to cook for another 10 minutes.

Remove from the oven and let them cool down for a couple of hrs at room temperature. Refrigerate. Enjoy!