Veggie Chili

Ingredients

• Veggie dogs (optional), can also use ground soy meat (pan fry first)
• Canned or fresh tomatoes
• White onion
• Chile serrano
• Bell peppers
• Frozen or canned corn
• Kidney beans (canned or fresh)
• Dried oregano
• Garlic
• Salt and pepper
• Cumin powder
• Chili powder

Preparation

Boil veggie dog and cut in small pieces.

Chop onions, serrano peppers, bell peppers.

Stir fry onions and peppers.

Remove stir fry from the pot.

Roast corn.

Mix corn with onion and peppers.

Drain and rinse kidney beans.

Fry tomatoes until very soft.

Add kidney beans and simmer for a long time (20+ mins).

Add oregano, garlic, cumin powder, chili powder, salt and pepper to taste.

Simmer until beans are soft.

Add onion, peppers, and corn.

Add veggie dog.

Rajma

Kidney beans or rajma go along well with some white rice.

Prepare the curry with frying some onion until it is brown.

Add some cut tomatoes (use a can or fresh)

The kidney beans come already cooked so just drain them out and rinse them with water. Mix it all up and cover to cook for a few mins. Serve hot!!