September 24, 2014

Thai Curry Tofu

Recipe courtesy of Dan Chawla.

Ingredients

  • Thai yellow curry and Thai red curry sauce from Trader Joes
  • Firm tofu
  • Stir fry veggies (fresh or frozen)
  • White onion
  • Chile serrano
  • Cilantro
Preparation 

 



Stir fry onion and chile serrano.



Stir fry fresh or frozen veggies.
 



Add bottles of curry sauce (yellow and red).





Cut tofu.


Pan fry tofu.


Let curry boil. 





Add veggies to curry.




Add tofu.



Serve with white or brown steamed rice. Enjoy!



September 12, 2014

Pie Crust Cookies


Ingredients
  • Frozen pie crusts from Trader Joes
  • Chocolate chips
  • Strawberry jam
  • Butter or olive oil
Preparation

Thaw out  crust.



Use a rolling pin to thin out the crust.


Use a class to cut circles.




Add oil or butter to a cookie sheet. Preheat the oven to 400 degrees.




Put jam or chocolate chips on cut dough.


Fold it in half.



Bake for 15 minutes or until brown.





Let them cool down. Enjoy by themselves or with ice cream.





September 3, 2014

Hummus


Ingredients
  • Canned garbanzo beans
  • Tahini sauce 
  • Garlic powder (or clove)
  • Salt and pepper to taste
  • Lime 

Preparation
Rinse canned garbanzo beans (you can also boil raw beans until soft).




Add garbanzo beans and tahini sause to a blender.





Add lime, garlic, salt and pepper.


Blend until pure.








Enjoy with pita chips or pita bread.